General Operatives Full Time Permanent

General Operatives

The Foyle Food Group requires General Operatives to be based at their site on the outskirts of Omagh, County Tyrone. This is an exciting opportunity to join one of most progressive beef processing groups in the UK and Ireland.

You will be provided with training to enable you to become a fully skilled member of the team, de-boning, trimming, packing, slaughtering, operating machinery and carrying out general production work. The successful candidate will be part of a busy (department) team.

Essential Criteria:

• Ability to work on own initiative
• Have a willingness to learn and develop yourself
• Ability to work effectively within a team
• Flexible approach to working
• Good communication skills
• A good attitude towards health and safety

Desirable Criteria:

• Previous beef boning and/or trimming experience
• Previous experience working in the food industry/similar environment

Working in partnership with CRAFT training, all new employees will have the opportunity to gain a recognised qualification (Level 2 or 3) in Meat and Poultry, with a financial incentive upon completion of the Apprentice qualification. 

The Company reserve the right to adjust the criteria to facilitate shortlisting. If you think you have the necessary skills, drive and ambition please forward application in writing, enclosing C.V or application form.

Tagged as: Operative